Principles of Aseptic Processing and Packaging (Paperback)

Principles of Aseptic Processing and Packaging By Philip E. Nelson Cover Image

Principles of Aseptic Processing and Packaging (Paperback)

Email or call for price & availability

Philip E. Nelson is Scholle Chair Professor in Food Processing at Purdue University. He received the World Food Prize in 2007 for his work on aseptic food storage.
Product Details ISBN: 9781557534965
ISBN-10: 1557534969
Publisher: Purdue University Press
Publication Date: July 15th, 2010
Pages: 170
Language: English