Browse Books: Business & Economics / Industries / Hospitality, Travel & Tourism

Lessons in Excellence from Charlie Trotter (Lessons from Charlie Trotter) By Paul Clarke, Geoffrey Smart (Introduction by) Cover Image
By Paul Clarke, Geoffrey Smart (Introduction by)
$24.99
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100 Tips for Hoteliers: What Every Successful Hotel Professional Needs to Know and Do By Peter J. Venison Cover Image
$16.95
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Pouring with Heart: The Essential Magic behind the Bartenders We Love By Cedd Moses, Erik Cardona, Dale Degroff (Foreword by) Cover Image
$24.99
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On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition By Sarah Labensky, Priscilla Martel, Eddy Van Damme Cover Image
$233.31
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Alaska's Inside Passage By Dale Pihlman Cover Image
$22.95
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Power, Construction and Meaning in Festivals (Routledge Advances in Event Research) By Allan Jepson, Alan Clarke Cover Image
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Meeting & Event Planning for Dummies By Susan Friedmann Cover Image
$24.99
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The Passenger: How a Travel Writer Learned to Love Cruises & Other Lies from a Sinking Ship By Chaney Kwak Cover Image
$18.95
Availability: On Our Shelves as of 9am Today
Developing Hospitality Properties and Facilities By Josef Ransley (Editor), Hadyn Ingram (Editor), Debra Adams (Editor) Cover Image
By Josef Ransley (Editor), Hadyn Ingram (Editor), Debra Adams (Editor)
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The Voyeur's Motel By Gay Talese Cover Image
$16.00
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The wines of Austria (Classic Wine Library) By Stephen Brook Cover Image
$56.19
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Destination Resilience: Challenges and Opportunities for Destination Management and Governance (Contemporary Geographies of Leisure) By Elisa Innerhofer (Editor), Martin Fontanari (Editor), Harald Pechlaner (Editor) Cover Image
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