Browse Books: Cooking / Regional & Ethnic / American / Southern States

Charlottesville Food: A History of Eating Local in Jefferson's City (American Palate) By Casey Ireland, Jed Verity (Foreword by) Cover Image
$19.99
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The Carolina Housewife By Sarah Rutledge, Anna Wells Rutledge (Introduction by) Cover Image
$24.99
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Type-2 Diabetes Crock Pot Cookbook: Simple and Delicious and Healthy Type-2 Diabetes Recipes to Manage Diabetes and Prediabetes with Your Crock Pot Sl By Andrew Herrera Cover Image
$34.76
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New Orleans Home Cooking By Dale Curry Cover Image
$19.95
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The Lost Art of Scratch Cooking By Curtis Parker Cover Image
$15.54
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POW! My Life in 40 Feasts: A Cookbook and Memoir by a Beloved American Chef, Jesse Jones and Linda West Eckhardt By Chef Jesse Jones Cover Image
$36.19
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Momma's Home Cooking: Home for the Holidays By Raymond Miller (Contribution by), Wilma J. Miller Cover Image
$11.99
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Aunt Dot's Cookbook Collection Vintage Pies & Cobblers Recipes By Dorothy Hawkes Cover Image
$8.39
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Southern Puddings, Custards & Ice Creams: Bread Puddings, Ice Creams, Homemade Puddings, Frozen Desserts & More! By S. L. Watson Cover Image
$9.59
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A Motley Miscellany: Misfit Poems that Fit Together By Pat Stanford, Elizabeth Babski (Cover Design by), Ginger Marks (Prepared by) Cover Image
By Pat Stanford, Elizabeth Babski (Cover Design by), Ginger Marks (Prepared by)
$14.95
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The Southern Cook Book: Recipes Used by Noted Southern Cooks and Prominent Caterers By Georgia Goodblood (Introduction by), S. Thomas Bivens Cover Image
$23.99
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Kentucky Bluegrass Recipes: Southern Cuisine By Lisa Dunlap Cover Image
$20.39
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